Recipe of Award-winning Easy Eggplant 🍆 Parmesan

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, easy eggplant 🍆 parmesan. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Easy Eggplant 🍆 Parmesan is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Easy Eggplant 🍆 Parmesan is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook easy eggplant 🍆 parmesan using 13 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Easy Eggplant 🍆 Parmesan:

1. Get 2 large eggplants, peeled and cut into round slices
2. Prepare Salt
3. Get 2 cups Italian bread crumbs
4. Take 1/4 teaspoon black pepper
5. Prepare 1/2 teaspoon oregano
6. Get 1/2 teaspoon basil
7. Make ready 1/2 teaspoon garlic powder
8. Make ready 1/4 cup Parmesan cheese
9. Prepare 3 eggs
10. Take 1/3 cup milk
11. Make ready Olive oil cooking spray
12. Take 1 block (16 ounce) mozzarella cheese, cut into slices
13. Make ready 1 jar (24 ounce) your favorite pasta sauce

Steps to make Easy Eggplant 🍆 Parmesan:

1. Place peeled and cut eggplant slices into a colander with a bowl underneath, generously sprinkle salt all over eggplant (this will draw out any excess water from the eggplant)……Let eggplant sit for about an hour……
2. Thoroughly rinse out eggplant in cold water, drain well…….
3. Combine in a bowl or a large ziplock baggie : Italian bread crumbs, black pepper, oregano, basil, garlic powder and Parmesan cheese, mix dry ingredients well….
4. In a separate bowl lightly beat the eggs and the milk…….
5. Dip eggplant slices into wet mixture first, then dip into dry ingredients next, pressing bread crumb mixture into slices…….
6. Place coated eggplant slices into a large baking pan that has been coated with olive oil cooking spray……Repeat until all slices are coated……
7. Bake slices in a preheated 375 degree oven for 20 minutes, then flip slices over and bake an additional 10 minutes……
8. Spoon pasta sauce over each cooked slice……
9. Top each slice with mozzarella cheese……
10. Bake an additional 10 minutes or until cheese has melted……Serve and enjoy 😉!!!

So that’s going to wrap this up with this special food easy eggplant 🍆 parmesan recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!