Step-by-Step Guide to Prepare Ultimate Three Cheese, Spinach and Ham Cannelloni

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, three cheese, spinach and ham cannelloni. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Three Cheese, Spinach and Ham Cannelloni is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Three Cheese, Spinach and Ham Cannelloni is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have three cheese, spinach and ham cannelloni using 14 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Three Cheese, Spinach and Ham Cannelloni:

1. Take For the filling:
2. Prepare big sweet onion chopped
3. Make ready olive oil
4. Take ricotta cheese
5. Prepare libra of boiled fresh spinach or frozen chopped spinach
6. Take italian style cheese finely shredded
7. Take parmesan grated cheese
8. Get cooked ham finely chopped
9. Make ready eggs
10. Make ready white pepper
11. Prepare Other ingredients:
12. Take crepes (see recipe in Rosanas Ideas)
13. Make ready Authentic Italian Tomato Sauce (see recipe in Rosanas Ideas)
14. Prepare Bechamel sauce (see recipe in Rosanas ideas)

Instructions to make Three Cheese, Spinach and Ham Cannelloni:

1. Ingredients:
3. Preparation of the filling:
4. Preheat a pan over medium heat, add the oil and sauté the onion until they are transparent, let cool
5. In a bowl beat the eggs with pepper, add the onion, spinach, and ricotta, mix well - Then add the Parmesan and Italian cheese and ham, mix well all the ingredients
6. Refrigerate the filling for a day so that the flavors are integrated
7. Rolling and cooking of cannelloni:
8. Place the crepe inside a plate - Spoon a generous amount of stuffing into one end of the crepe batter, roll up - Do the same with all the crepes
9. Cover the base of a large baking dish with Italian tomato sauce
10. Arrange the cannelloni side by side to cover the base
11. Cover the top with plenty of tomato sauce
12. Preheat the oven to 375 degrees Fahrenheit - Heat it covered with foil for 30 minutes
13. In a serving dish we place the cannelloni, add italian tomato sauce, bechamel and parmesan cheese to taste, do it individually for each guest. - To make this recipe I prepare homemade crepes, you can buy pasta for cannelloni.

So that’s going to wrap it up for this exceptional food three cheese, spinach and ham cannelloni recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!