28/10/2020 00:40

Recipe of Ultimate Meatless Enchilada Pasta 🍝

by Sally Blair

Meatless Enchilada Pasta 🍝
Meatless Enchilada Pasta 🍝

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, meatless enchilada pasta 🍝. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Meatless Enchilada Pasta 🍝 is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Meatless Enchilada Pasta 🍝 is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook meatless enchilada pasta 🍝 using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Meatless Enchilada Pasta 🍝:
  1. Take 1 box (16 ounce) your favorite pasta
  2. Get Salt for boiling water
  3. Make ready Olive oil (just enough to coat bottom of pan)
  4. Take 2 onions, chopped
  5. Take 1/2 green pepper, chopped
  6. Make ready 6 cloves garlic, minced
  7. Make ready 1/8 teaspoon black pepper
  8. Get 4 tablespoons taco seasoning mix
  9. Make ready 2 cans (10 ounce) red enchilada sauce
  10. Get 2 cans (10 ounce) Rotel diced tomatoes
  11. Prepare 1 can (4 ounce) diced green chilis
  12. Take 2 cans (14.5 ounce) low sodium chicken broth
  13. Prepare Sour cream
  14. Take Shredded Mexican cheddar cheese
Instructions to make Meatless Enchilada Pasta 🍝:
  1. In a large pot heat some olive oil…..
  2. SautΓ© your onions and green pepper for several minutes……
  3. Add your minced garlic, sautΓ© for several more minutes……
  4. Now add in your black pepper, taco seasoning mix, red enchilada sauce, Rotel diced tomatoes, diced green chilis and chicken broth, heat to boiling……
  5. Reduce heat and cover pot……
  6. Continue to cook on low heat for 40 minutes, stirring occasionally……
  7. Meanwhile boil your pasta, don’t forget to salt your water!!
  8. Boil pasta until al dente, drain then add to enchilada sauce mixture…..
  9. Mix thoroughly……Let pasta stand for several minutes before serving, the longer it stands the thicker the sauce gets !! πŸ€—
  10. Top with sour cream and shredded Mexican cheese and enjoy πŸ˜‰!!

So that is going to wrap this up with this exceptional food meatless enchilada pasta 🍝 recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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