Simple Way to Make Any-night-of-the-week Soya Pork Ribs Quick Hack

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, soya pork ribs quick hack. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Soya Pork Ribs Quick Hack is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Soya Pork Ribs Quick Hack is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook soya pork ribs quick hack using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Soya Pork Ribs Quick Hack:

1. Get 1/2 k pork ribs, lightly salted
2. Take 1/2 head garlic, smashed
3. Prepare 4 pcs cloves (spice)
4. Prepare 1 large bay/laurel leaf
5. Make ready 3 Tbsp Soy Sauce
6. Prepare 1.5 Tbsp Worcestershire sauce
7. Take 1 Tbsp Oyster sauce
8. Take 1 Tbsp Red Wine Vinegar
9. Make ready 1/2 pc pork broth cube
10. Prepare Water for boiling
11. Prepare 1 finger chili, sliced open (optional)
12. Take 3 boiled eggs, whole (optional)
13. Take Dash pepper

Steps to make Soya Pork Ribs Quick Hack:

1. To make the pork ribs tender: In a pot, boil (submerged) pork ribs in water with the bay leaf, cloves (spice), chili and 1/4 pork broth cube for 30 minutes. Note: the traditional way is letting it sit in the soya sauce for more than an hour, which is just too long for me! (: hehe
2. Lower heat to simmering point. Drain most of the broth, leave about 1/2 a cup in the pot with the pork. Remove the cloves and bay leaf. You can set aside/freeze the broth and use this as side soup or base for another dish.
3. Crush garlic cloves, peel and tear apart; then drop it in the remaining broth in the pot with the pork. Scatter it around.
4. Add the soy sauce, worcestershire, oyster sauce and red wine vinegar (add directly to the broth area) without mixing it. DONT mix/stir, just cover the pot and let the red wine vinegar cook off.
5. After 10-15 minutes you can stir. Stir so that all pork pieces can bathe in the soya sauce. Sprinkle some pepper.
6. Add hard boiled eggs if you want, stir gently and let it simmer 5 minutes more. Stir once again, make sure all pieces have cooked in the soya sauce before turning off the heat. Serve and enjoy with a bowl of rice or stir-fried veggies.

So that’s going to wrap it up with this special food soya pork ribs quick hack recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!