Simple Way to Make Award-winning My First Lasagna Recipe

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, my first lasagna recipe. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

My First Lasagna Recipe is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. My First Lasagna Recipe is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have my first lasagna recipe using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make My First Lasagna Recipe:

1. Prepare ground beef
2. Take cksp veg oil
3. Take fresh tomatoes
4. Prepare bulb onions
5. Take habanero pepper
6. Prepare salt
7. Make ready crushed garlic & ginger
8. Take eggs
9. Take tatashe
10. Get knorr cube
11. Take lasagna sheet
12. Get shredded Parmesan cheese
13. Get shredded mozzarella cheese

Instructions to make My First Lasagna Recipe:

1. Wash tomatoes, pepper, tatashe and onions, put into a blender and blended gently as we need the paste abit rough and not too smooth
2. Cook beef in a large frying pan over medium heat, stirring until it crumbles and is no longer pink; drain and add vegetable oil; fry for another 4mins and stir in garlic and ginger, stir and pour in the tomatoes paste; stir continously till it properly cooked for about 12mins.
3. Heat up a large pot with hot water add a tsp of veg oil once its boiling hot add the lasagna sheet and cook for about 2mins and remove drain them separately in a large tray and set aside
4. Grease baking dish with a cooking spray or vegetable oil and spread 1/3 of meat sauce in a baking dish; layer with 3 lasagna sheet and half each of Parmesan cheese and mozzarella cheese.
5. Repeat procedure and spread remaining meat sauce and the cheese over the meat sauce. Break egg and whisk and pour on top of the dish. Tightly cover baking dish with 2 layers of heavy-duty aluminum foil
6. Bake at 375° for 45 minutes; uncover and bake 10 more minutes. Let stand 10 minutes before serving
7. Serve for dinner or weekend lunch

So that is going to wrap it up with this special food my first lasagna recipe recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!