Recipe of Perfect Chocolate chip cookie cheesecake bars

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate chip cookie cheesecake bars. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Chocolate chip cookie cheesecake bars is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Chocolate chip cookie cheesecake bars is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook chocolate chip cookie cheesecake bars using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chocolate chip cookie cheesecake bars:

1. Prepare Crust:
2. Get 2 cup Flour
3. Take 1/2 tsp Baking Soda
4. Get 1/2 tsp Salt
5. Prepare 2/3 cup softened Butter
6. Take 1/2 cup Sugar
7. Take 2/3 cup Brown Sugar
8. Prepare 1 Egg
9. Prepare 2 tsp Vanilla
10. Get 2 cup Chocolate Chips
11. Take Filling
12. Get 8 oz softened Cream Cheese
13. Prepare 1/2 cup Sugar
14. Get 1 Egg
15. Make ready 1 tsp Vanilla

Instructions to make Chocolate chip cookie cheesecake bars:

1. Preheat oven to 350. - Line a 9x9-inch square baking pan with parchment paper or aluminum foil and spray with nonstick spray. - Whisk together flour, baking soda and salt for crust.
2. Cream together butter, brown sugar and sugar until fluffy.
3. Add egg and vanilla and whip to incorporate. - Add flour mixture and mix until incorporated. - Fold in chocolate chips.
4. Press 2/3 of the mixture into the bottom of the prepared pan to form an even layer. - Combine filling ingredients and beat until blended.
5. Spread filling over the cookie dough layer and level.
6. Crumble remaining crust dough over the filling layer. - Bake for 40 minutes, or until cheesecake is set and cookie dough has browned. - Allow to cool completely and chill before slicing.

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