Recipe of Speedy Skillet Chicken Pot Pie

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, skillet chicken pot pie. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Skillet Chicken Pot Pie is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Skillet Chicken Pot Pie is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have skillet chicken pot pie using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Skillet Chicken Pot Pie:

1. Get 1 lb cooked diced chicken breast
2. Make ready 1 tbs olive oil
3. Take 1 tbs butter
4. Make ready 1 cup chopped onion
5. Prepare 2 carrots diced
6. Take 2 stalks celery diced
7. Make ready 1 tsp dried thyme
8. Take 2 cloves minced garlic
9. Prepare to taste Salt and pepper
10. Make ready 1/4 cup flour
11. Make ready 2 cups chicken broth
12. Prepare 1/4 cup heavy cream
13. Get 1 cup frozen peas
14. Prepare 1/4 cup fresh parsley
15. Make ready 8 Pillsbury grands biscuits

Steps to make Skillet Chicken Pot Pie:

1. In cast iron skillet heat oil and melt butter medium heat. Add onion, celery, carrots and thyme and cook until veggies are soft.
2. Add garlic and cook about 2 minutes. Season with salt and pepper. Blend in flour and cook another minute.
3. Whisk in chicken broth and heavy cream stirring constantly until thickened.
4. Stir in chicken, bring to a boil then simmer for 5 minutes.
5. Remove from heat. Add peas and parsley and mix well. Top with biscuits and cook in oven at 400 for about 20 minutes.

So that’s going to wrap it up for this special food skillet chicken pot pie recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!