Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, vegetarian lasagna recipe. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vegetarian Lasagna Recipe is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Vegetarian Lasagna Recipe is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook vegetarian lasagna recipe using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegetarian Lasagna Recipe:
- Take 500 g spinach
- Get 200 g ricotta
- Take 100 g pecorino
- Get 3 mozzarella
- Prepare 3 cloves garlic
- Get 3 tablespoon evo oil
- Prepare chili and salt as taste
Instructions to make Vegetarian Lasagna Recipe:
- Pre-heat oven at 200°C/392°F - Saute’ garlic and chili, add spinach, sprinkle some salt and wait until the spinach be well done.
- Mix in the bowl the spinanch, ricotta and pecorino.
- Prepare boiling water with salt and dip in the pasta lasagna one at a time.
- Layer the spinach mixture and the lasagna pasta, add pecorino in the middle of layer, add put in mozzarella on top. Heat it up in oven until pasta crispy top.
So that is going to wrap it up for this special food vegetarian lasagna recipe recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
