Simple Way to Prepare Speedy Jeera rice

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, jeera rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Jeera rice is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Jeera rice is something which I have loved my whole life.

Super simple & quick recipes to make fluffy, non-sticky & flavorful jeera rice every time. Jeera rice recipe with step by step photos. Broadly There are two ways jeera rice is made and this recipe post details both the methods. This recipe for jeera rice (Indian steamed cumin rice) will never fail you!

To get started with this recipe, we must prepare a few components. You can cook jeera rice using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Jeera rice:

1. Make ready 1 cup Basmati rice
2. Get 1 tbsp. clarified butter or vegetable oil
3. Prepare 1/2 tsp. cumin seeds
4. Make ready 3 whole cloves
5. Take 1 small piece cinnamon stick
6. Take 1 bay leaf
7. Prepare 1 3/4 cups boiling water
8. Make ready 1/4 tsp. salt

Learn how to make Jeera Rice, otherwise known as cumin rice, with this simple recipe that drains the water from the rice to remove all impurities. Jeera rice is a simple rice dish flavored with cumin seeds. Jeera Rice or Cumin Rice makes a delicious side dish which can be served with any meal and makes it festive. Jeera Rice is a delicious aromatic side dish that goes perfectly with many Indian and Pakistani recipes.

Instructions to make Jeera rice:

1. In a pot heat the clarified butter or vegetable oil and add the cumin seeds, cloves and cinnamon. Some seed will start popping up, cook for a few seconds. - Add the rice and fry it a beat until start turning a white color. Do not overdo it.
2. Add water, bay leaf, salt and mix. - Cover the rice; let it cook for 20 minutes at low heat. Turn off the heat and let it rest for 5 minutes. - The rice will be nice and loose.

Jeera Rice or Cumin Rice makes a delicious side dish which can be served with any meal and makes it festive. Jeera Rice is a delicious aromatic side dish that goes perfectly with many Indian and Pakistani recipes. Jeera rice or zeera rice is steamed, aromatic Basmati rice flavored with cumin and other whole spices. Jeera (Cumin) Rice. this link is to an external site that may or may not meet accessibility guidelines. Jeera Rice is cumin flavoured rice along with some whole Indian herbs and spices, is a Usually, jeera rice is accompanied with the gravy based dish.

So that is going to wrap it up with this special food jeera rice recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!