Recipe of Any-night-of-the-week Mae's Raspberry Pecan Muffins

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mae's raspberry pecan muffins. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

These raspberry muffins are moist and delicious. An optional cinnamon sugar topping adds extra flavor. The muffins are a great way to the day! We used fresh raspberries in these muffins, but frozen may be used.

Mae's Raspberry Pecan Muffins is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Mae's Raspberry Pecan Muffins is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook mae's raspberry pecan muffins using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Mae's Raspberry Pecan Muffins:

1. Make ready Ingredients
2. Take 1 3/4 cup flour
3. Make ready 3/4 cup sugar
4. Take 2 1/2 tsp baking powder
5. Get 1/4 tsp salt
6. Make ready 1 egg, beaten
7. Take 3/4 cup milk
8. Take 1/3 cup canola oil
9. Prepare 1/2 cup chopped pecans
10. Get 1 cup fresh or frozen raspberries
11. Get 1/2 tsp lemon peel

Could I substitute cranberries without changing any of the other ingredients? In a large bowl. in oil and pecans or chocolate chips (optional). The Raspberry Pecan Muffins recipe out of our category muffin! I love the combination of raspberries and lemon, they both have a zing and leave a refreshing taste lingering on the palette.

Instructions to make Mae's Raspberry Pecan Muffins:

1. preheat oven to 400° F
2. mix flour, baking powder, sugar, and salt in large bowl
3. combine egg, oil, and milk in small bowl
4. stir until just moistened thoroughly
5. mixture will be lumpy
6. fold in raspberries, pecans, lemon peel
7. line muffin pan with liners
8. fill 2/3 full
9. bake at 400° F for 20 to 25 minutes or until golden
10. serve warm
11. enjoy

The Raspberry Pecan Muffins recipe out of our category muffin! I love the combination of raspberries and lemon, they both have a zing and leave a refreshing taste lingering on the palette. How to Make White Chocolate & Raspberry Muffins! These muffins are sweetened only by the natural sugar in the fruit, making them a healthy treat for any time of the day. Toss everything together and make a well in the centre.

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