How to Make Quick Leftover Candy 🍬 Cookie 🍪 Bars

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, leftover candy 🍬 cookie 🍪 bars. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

How to make Halloween Leftover Candy Cookie Bars with Savannah and Hannah from Junior Gizmo. This recipe is SUPER easy to make and is so yummy! Leftover Halloween candy cookie bars are the best way to use up all that Halloween candy! Use whatever you have and throw it into these super soft-baked, thick, chewy peanut butter cookie bars loaded with chopped up candy bars.

Leftover Candy 🍬 Cookie 🍪 Bars is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Leftover Candy 🍬 Cookie 🍪 Bars is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have leftover candy 🍬 cookie 🍪 bars using 4 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Leftover Candy 🍬 Cookie 🍪 Bars:

1. Get 2 packs (12 ounce) cookie dough (any flavor), softened
2. Get 1 cup leftover chocolate 🍫 candy
3. Take Marshmallows
4. Take Cinnamon powder

To get these just right, here are a few things you need to know before baking these cookie bars These cookie bars are best enjoyed at room temperature, but need to be stored in the refrigerator. If you leave them in an air tight container at. Give leftover Halloween candy new life in this over-the-top bar cookie recipe. Cool completely in pan on a wire rack.

Instructions to make Leftover Candy 🍬 Cookie 🍪 Bars:

1. In a large bowl crumble up your cookie dough……
2. Stir into dough your candies, breaking up any large pieces…..
3. In a 7X11 inch baking pan press dough into the bottom of pan, DO NOT GREASE PAN !!!! Leave out just a few pieces of dough ( you’ll be using those pieces for the topping !
4. Bake in preheated 350 degree oven for 15 minutes, then remove from oven…..
5. Place your marshmallows on top of candy cookie crust, place as many marshmallows as you can !
6. Take reserved cookie dough and crumble all over marshmallows…….Sprinkle top with cinnamon powder……
7. Place back into oven and continue to cook for about 15-20 minutes more or until cookie dough is golden on top and marshmallows have melted…
8. Remove from oven, let cool for 1 hour or more, cut into squares and enjoy 😉! Mine look funny because I used different colored marshmallows, but it’s ok, my kids loved it ! 🥰

Give leftover Halloween candy new life in this over-the-top bar cookie recipe. Cool completely in pan on a wire rack. Use foil to lift uncut bars from pan. Have them both in Buzzfeed Tasty's mouthwatering candy cookie bars, which repurpose leftover Halloween candy. Chop your Halloween candy into bite-size pieces.

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