Simple Way to Make Super Quick Homemade Chicken Pot Pie

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken pot pie. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Pot Pie is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Chicken Pot Pie is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have chicken pot pie using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Pot Pie:

1. Take 2 1/2-3 cups cooked, chopped chicken
2. Prepare 1/3 cup melted butter
3. Get 1/3 cup flour
4. Get 1/3 cup chopped onion
5. Prepare 1/4 tsp pepper
6. Make ready 1/2 tsp salt
7. Make ready 1 3/4 cup chicken broth
8. Take 2/3 cup milk
9. Get 10 oz frozen peas and carrots
10. Prepare 1 package frozen pie crusts thawed

Steps to make Chicken Pot Pie:

1. In 2-quart saucepan, melt butter over medium heat. Stir in flour, onion, salt and pepper. Cook, stirring constantly, until mixture is bubbly; remove from heat. Stir in broth and milk. Heat to boiling, stirring constantly. Boil and stir 1 minute. Stir in chicken and peas and carrots; remove from heat.
2. Heat oven to 425°F. Roll 1 pie crust into 13-inch square. Ease into ungreased 9-inch (2-quart) glass baking dish. Pour chicken mixture into crust-lined dish.
3. Roll remaining pie crust into 11-inch square. Cut out designs with 1-inch cookie cutter. Place square over chicken mixture. Arrange cutouts on top crust. Turn edges of pie crust under; flute edge.
4. Bake about 35 minutes or until golden brown.

So that is going to wrap it up with this special food chicken pot pie recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!