Recipe of Any-night-of-the-week Toffee Pecan Cookies

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, toffee pecan cookies. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Toffee Pecan Cookies is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Toffee Pecan Cookies is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have toffee pecan cookies using 9 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Toffee Pecan Cookies:

1. Make ready 2 cup softened butter
2. Get 1 1/2 cup sugar
3. Make ready 1/2 cup brown sugar
4. Take 2 tsp vanilla
5. Make ready 4 cup flour
6. Prepare 2 tsp cinnamon
7. Make ready 1 tsp salt
8. Take 1 cup toffee pieces
9. Take 1 cup chopped pecans

Instructions to make Toffee Pecan Cookies:

1. Preheat oven to 350
2. Cream butter, sugars, and vanilla
3. Add flour, cinnamon and salt
4. Mix thoroughly
5. Add toffee and pecans
6. Mix completely
7. If you choose to scoop the cookies there is no need to chill the dough
8. If you want them to look like traditional shortbread cookies and half dip them in chocolate, you should roll dough into a log, wrap tightly with plastic wrap and refrigerate for at least 30 minutes
9. The dough then can be sliced into rounds
10. Place dough— however you have prepared it— onto parchment lined baking sheets
11. Bake 12-15 minutes
12. Once completely cooled, if you want to dip in chocolate, melt 1 cup chocolate chips in small sauce pan
13. Half dip each cookie and place on parchment lined, cold baking sheets
14. Sprinkle with more chopped pecans or toffee pieces

So that’s going to wrap this up with this exceptional food toffee pecan cookies recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!