Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, pollo almendrado. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Pollo Almendrado is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Pollo Almendrado is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have pollo almendrado using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pollo Almendrado:
- Get 100 g almond
- Take 6 Chile ancho (dry)
- Get 1 Roma tomato
- Make ready 1/4 white onion
- Prepare 3 cloves Garlic
- Get 1/4 tbsp Cumin
- Make ready 1/4 cinnamon stick
- Prepare to taste Salt
- Take To taste pepper
- Prepare 1/4 clove
- Make ready 1/4 chocolate (abuelita for best results)
- Get Chicken broth
Instructions to make Pollo Almendrado:
- Prepare chicken broth. For best results, boil chicken with cilantro, onion, garlic, pepper, salt.
- Clean the Chile anchor (remove seeds and veins) and boil them until they become soft
- Toast the almonds
- Fry tomato and onion until they change color
- Blend the onion, tomato, almond, Chile ancho, chocolate, cinammon, garlic, the clove, cumin, salt and pepper and a little bit of broth
- Strain the mix into a pot, add seasoning as needed, and mix with a little more broth, until you have a thick sauce
- Serve with chicken, rice, and some tortillas, and enjoy!
So that is going to wrap this up for this special food pollo almendrado recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
