22/10/2020 07:33

Simple Way to Make Speedy Sweet Potato Lentil Curry (Vegan)

by Elva Hawkins

Sweet Potato Lentil Curry (Vegan)
Sweet Potato Lentil Curry (Vegan)

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sweet potato lentil curry (vegan). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Sweet Potato Lentil Curry (Vegan) is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Sweet Potato Lentil Curry (Vegan) is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sweet potato lentil curry (vegan) using 18 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Potato Lentil Curry (Vegan):
  1. Get Aromatics
  2. Make ready Olive oil (1 tbsp)
  3. Make ready Large yellow onion, diced
  4. Take 5 garlic cloves, minced
  5. Get Inch ginger, minced
  6. Take Spices
  7. Get 1/2 tbsp Dried cilantro,
  8. Get 1 tbsp Powdered cumin,
  9. Prepare 1/2 tbsp Garam Masala,
  10. Take 1/2 tsp West Indian curry powder,
  11. Take 1/4 tsp Turmeric,
  12. Prepare Red pepper flakes (as desired)
  13. Take Main
  14. Prepare Diced tomato (16oz can)
  15. Get Coconut cream (16oz can)
  16. Get 3 sweet potatoes, peeled and diced
  17. Get Red lentils (1 cup)
  18. Prepare Water (1 cup)
Steps to make Sweet Potato Lentil Curry (Vegan):
  1. Sweat onion with the olive oil. When translucent, add ginger and garlic. Cook for 30 seconds
  2. Add spices, as well as salt and black pepper. Allow to bloom (10 secs) while mixing it evenly in, stirring continuosly. Add diced tomato and stir.
  3. Add coconut cream & sweet potato and stir to combine. Taste for salt, adjust as needed.
  4. Add 1 cup lentils and 1 cup water. Stovetop: bring to boil, drop heat and cover, simmer until done (35-45?). Instapot: add lid, set for high 2 mins. Release pressure and serve with Naan.

So that’s going to wrap it up for this exceptional food sweet potato lentil curry (vegan) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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