Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, honey and lemon karaage. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Honey and Lemon Karaage is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Honey and Lemon Karaage is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook honey and lemon karaage using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Honey and Lemon Karaage:
- Get 500 gr boneless chicken thigh, cut into pieces
- Make ready 3 tbsp honey
- Take 1 tbsp lemon juice
- Make ready 1 tsp salt
- Prepare 2 garlic, grated
- Make ready Katakuriko (or cornstarch)
- Take Oil for frying
Steps to make Honey and Lemon Karaage:
- Marinate the chicken with honey, lemon juice, salt, and garlic. Leave overnight on the fridge.
- Coat the chicken pieces with katakuriko.
- Fry and occasionally flip them until golden.
So that is going to wrap it up for this exceptional food honey and lemon karaage recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
