Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, breakfast quiche. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Breakfast quiche is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Breakfast quiche is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook breakfast quiche using 11 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast quiche:
Get Breakfast quiche
Get breadcrumbs
Make ready butter
Make ready celery
Make ready onion
Make ready cremini mushroom
Prepare hot italian sausage
Get shredded parmesean cheese
Make ready shredded mozzerella
Take eggs
Make ready milk
Steps to make Breakfast quiche:
In a med skillet brown sausage and when cooked set to the side on a plate with a paper towel on it to soak up grease
While sausage in cooking coarsely chop celery, onions, & mushrooms
Wipe pan clean and place on med heat and begin melting butter
When butter is melted add celery, onion,& mushrooms. saute until onions and celery are translucent
In a lg bowl place bread crumbs and cooked sausage
Pour butter, celery, &onion mixture over breadcrumbs and sausage and mix throughly
Preheat your oven to 350°
Evenly spread you breadcrumb mixture into a casserole or pie plate
In a separate bowl whisk together eggs and milk
Then add two cheeses to the egg and milk mixture
Pour eggs and cheese slowly over breadcrumbs begin careful to cover evenly
Bake for 40-45 min or until top is golden brown
I serve with my favorite hot sauce :) enjoy
So that is going to wrap it up with this exceptional food breakfast quiche recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!