Steps to Prepare Favorite Lauki (Bottle Gourd) Lasagna

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, lauki (bottle gourd) lasagna. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

BOTTLE GOURD MASALA CURRY RECIPE BY MY GRANDMA Lauki Ki Sabzi - Ghiya Sabji - veg village food. Lauki sabzi is a very tasty Indian curry based vegetable recipe prepared with bottle gourd and a mix of spices. It is very easy to make as well as healthy.

Lauki (Bottle Gourd) Lasagna is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Lauki (Bottle Gourd) Lasagna is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook lauki (bottle gourd) lasagna using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lauki (Bottle Gourd) Lasagna:

1. Take 1 lauki
2. Get 2 cups pasta sauce home made
3. Make ready 1 mushrooms box fresh
4. Make ready 1 carrot grated
5. Make ready 1 1/2 cups cheddar cheese

Bottle gourd has always been regarded as one of the healthiest veggies. Also known as Lauki or Doodhi in India. Lauki is also known as dodhi, ghia, bottle gourd, or opo squash. Lauki halwa is packed with all the nutrition of lauki and tastes absolutely divine.

Steps to make Lauki (Bottle Gourd) Lasagna:

1. Peel ans thinly slice lauki into rings, then deseed.
2. Layer lasagna starting with pasta sauce, then lauki strip, then pasta sauce, mushroom and carrots saute, and cheddar cheese.
3. Top with pasta sauce, mushrooms and cheese.
4. Bake for 30 mins.

Lauki is also known as dodhi, ghia, bottle gourd, or opo squash. Lauki halwa is packed with all the nutrition of lauki and tastes absolutely divine. Lauki ka halwa is a delicious Indian dessert made using bottle gourd, ghee, sugar and milk. Lauki ka halwa makes a great after meal dessert and can be served warm or chilled. Bottle gourd is one of those veggies that's consumed often in Indian homes to make curry, sabji, stew, paratha & even halwa.

So that is going to wrap it up with this exceptional food lauki (bottle gourd) lasagna recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!