16/07/2020 09:38

Recipe of Quick Fried Pies

by Patrick Simon

Fried Pies
Fried Pies

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried pies. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Fried Pies is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Fried Pies is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook fried pies using 13 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Fried Pies:
  1. Make ready Filling——–
  2. Make ready 3 large apples
  3. Take 1/4 cup brown sugar
  4. Take 1 teaspoon vanilla extract
  5. Make ready 2 tablespoons all purpose flour
  6. Make ready 3 tablespoon water
  7. Take 1 teaspoon ground cinnamon
  8. Take Crust———-
  9. Get As needed crust see my recipe fried pie crust
  10. Get Glaze———–
  11. Prepare 1 cup powdered sugar
  12. Take 2 tablespoons milk
  13. Get 1 teaspoon vanilla extract
Steps to make Fried Pies:
  1. Peel and core the apples and slice them thinly.
  2. To make the filling, combine the apples, brown sugar, cinnamon, and vanilla in a small sauce pan. Cook until juices start to form, about 3 minutes.
  3. Make a slurry by whisking together the water and flour. Stir this into the pan, turn the heat up to high, and cook, stirring constantly, until mixture is thickened, about 3 minutes longer. Set aside.
  4. Separate dough into 6 equal balls.
  5. Roll the balls out into rectangular sheets
  6. Heat the oil for frying.
  7. Add the pie filling to the sheets.
  8. Cover them over and crimp the sides
  9. One at a time fry them for 2-3 minutes per side.
  10. Move to paper towels to absorb excessive oils.
  11. Mix the milk, vanilla extract, and powdered sugar.
  12. Add Glaze to the warm Pies. Let hardened
  13. Glaze the other side of pie.
  14. Serve I hope you enjoy! You can refrigerate or freeze the dough. I also accidentally used self-rising flour instead of all purpose flour.

So that is going to wrap it up for this special food fried pies recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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