Step-by-Step Guide to Prepare Quick Crustless Quiches

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, crustless quiches. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Crustless Quiches is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Crustless Quiches is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have crustless quiches using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Crustless Quiches:

1. Take Bell peppers and onions
2. Make ready Frozen broccoli
3. Prepare Fresh spinach
4. Get Garlic, chopped
5. Get Celery salt
6. Make ready White pepper
7. Make ready Oregano
8. Get Extra virgin olive oil
9. Prepare Morningstar veggie sausage patties
10. Prepare Grape tomatoes, halved
11. Take Freshly grated Parmesan cheese
12. Make ready Medifast garden veggie crackers
13. Prepare Shredded low fat Mexican cheese
14. Get Southwestern egg beaters

Steps to make Crustless Quiches:

1. Saute peppers, onions, and garlic in olive oil for 2 minutes. Add broccoli and spinach and heat until spinach wilts and broccoli is warm. Meanwhile, microwave sausage patties, cut into small pieces and add to veggie mixture. Add celery salt, oregano, and white pepper. Heat through.
2. Spray a muffin tin with cooking spray. Put equal amount veggie mixture in each cup.
3. Crumble crackers and mix with Parmesan cheese. Sprinkle evenly over veggies.
4. Sprinkle Mexican cheese evenly on top of cracker mixture.
5. Top with cherry tomatoes.
6. Pour egg beaters evenly into each cup.
7. Bake at 350 for 18 - 25 minutes or until bubbly and golden on top.

So that is going to wrap it up with this exceptional food crustless quiches recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!