How to Prepare Perfect Meat pie recipe

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, meat pie recipe. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies! I got the recipe from my husband's mother. Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy. Go retro with the Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie, or keep.

Meat pie recipe is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Meat pie recipe is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have meat pie recipe using 16 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Meat pie recipe:

1. Take Making the dough
2. Take 1kg plain flour
3. Prepare 2 tablespoon of baking powder
4. Get 500g margarine
5. Take 2 pinches of salt
6. Take half cup of cold water
7. Prepare For the meat fillings
8. Make ready 2 medium Irish potato
9. Prepare 2 medium carrots
10. Make ready 500g minced meat
11. Get 1 medium onion
12. Get 2 cubes seasoning
13. Make ready 2 tablespoon of plain flour
14. Prepare a teaspoon of thyme
15. Get a cup of cold water
16. Take to taste salt

Pepper Steak and Mushroom Meat Pie Recipe. These useful spices can be used to cook so many different meals! Aussie Meat Pies are filled with beef and vegetables in a rich and delicious gravy. (Although some Aussie Meat Pie are just onions and beef.) For our recipe, we went with beef loin choice sirloin tips. Peruse the best meat-pie recipes the U.

Instructions to make Meat pie recipe:

1. Peel the Irish potato and scrape the carrots, wash and cut these two into tiny cubes
2. Wash and slice the onions into tiny pieces
3. With your cooker or stove set to medium heat, heat the vegetable oil in a pot add the diced onions and stir
4. Add minced meat and stir vigorously till the minced meat turns pale
5. Add a cup of water, seasoning cubes and thyme
6. Cover pot and once the content of the pot starts boiling, add diced carrots and potatoes
7. Cook till everything is done
8. Dissolve 2 table spoon of plain flour in half cup of cold water and add to the meat pie filling so as to keep the filling from drying up while baking
9. Add salt to taste, Stir the content and turn off heat and Set aside
10. Preparing the dough: Put 1kg of flour in a sizeable bowl, Add 2 teaspoon of baking powder and 2 pinches of salt
11. Use the tablespoon to scope the margarine in a small bit into the bowl of flour. The smaller u make the bit of flour the easier it will be to be mixed into flour
12. Now start adding cold water in bit while at the same time folding the mix till a stiff ball of dough is formed, Knead the dough very well, put back in the bowl and leave to rest for 5-7 minutes; This makes the dough ore elastic
13. Set your oven to 170°c and leave to pre heat; Rub margarine on the inside of the oven to prevent the neat pies from getting burnt while baking, Knead the dough some more. Use a cutter to make round cuts on the rolled out dough. Remove the excess dough leaving behind the round cuts
14. Scoop some meat pie filling into the center of the round dough leaving behind the round cuts the quantity should be such that you can comfortably close the dough without overflows. Whisk egg, Rub the egg on the inside edge of the cut meat pie dough. This is to ensure that your meat pie is perfectly sealed and does not open up while it is being baked
15. Fold one part of the dough to meet the other end then use a fork to press the two edges together, Set the tray in the pre heated oven for about 30-40 minutes
16. Note this time depends on the type of oven and heating capacity of your oven. The meat pie is done when it browns

Aussie Meat Pies are filled with beef and vegetables in a rich and delicious gravy. (Although some Aussie Meat Pie are just onions and beef.) For our recipe, we went with beef loin choice sirloin tips. Peruse the best meat-pie recipes the U. Pescatarian and vegetarian types: You'll find temptation in the. Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot filling. The recipe detailed here will help you make the best meat pie recipe.

So that is going to wrap it up for this special food meat pie recipe recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!