07/11/2020 10:34

Recipe of Ultimate Healthy Breakfast Spicy  Carrot  Dosa

by May Santos

Healthy Breakfast Spicy  Carrot  Dosa
Healthy Breakfast Spicy  Carrot  Dosa

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, healthy breakfast spicy  carrot  dosa. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Healthy Breakfast Spicy  Carrot  Dosa is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Healthy Breakfast Spicy  Carrot  Dosa is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook healthy breakfast spicy  carrot  dosa using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Breakfast Spicy  Carrot  Dosa:
  1. Prepare For dosa batter
  2. Prepare rice (sonamasoori rice)
  3. Prepare urad dal (unpolished)
  4. Take Salt
  5. Make ready funegreek seeds (methi seeds)
  6. Prepare water
Instructions to make Healthy Breakfast Spicy  Carrot  Dosa:
  1. Wash rice and dal properly. Soak rice and dal with methi seeds separately in a bowl for 3 hrs. After 3 hrs. grind rice and dal to a smooth paste. Transfer to a bowl and keep over night for fermating. Next day mix dosa batter nicely. Add salt and water as needed. Heat non stick pan (without oil). Pour spoonful of the batter. Spread evenly and make a circular shape or round shape.
  2. Left over carrot chutney. Take two carrot wash properly and chopped it. Heat oil in kadai. Fry chopped carrot, 1 dry red chilly, seasame seeds, cumin seeds, fresh grated coconut for few minutes. Cool it. Grind it into a paste. If you want to add tamarind pulp.You can.Pour the 1 tsp left over carrot mixture and 1/2 tsp butter on the top of the dosa. Cook till it is light brown in colour. Fold it and transfer to a plate. Repeat the same procedure. Once it is done.
  3. Transfer to a serving plate. Enjoy carrot dosa with sambar and coconut chutney

So that is going to wrap it up with this exceptional food healthy breakfast spicy  carrot  dosa recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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