Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, vickys apple 'cookies', gluten, dairy, egg & soy-free. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook vickys apple 'cookies', gluten, dairy, egg & soy-free using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free:
- Get 4 apples
- Make ready 8 tbsp nut/seed butter or chocolate spread (see my previously posted free-from nutella recipe)
- Make ready 1 chocolate chips, raisins, chopped nuts, dessicated coconut, sprinkles etc for toppings
Instructions to make Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free:
- Core and cut each of the apples into 4 thick slices
- Spread with the nut butter / chocolate spread
- Sprinkle desired topping over each slice
- Easy kids half healthy treat!
So that is going to wrap this up for this special food vickys apple 'cookies', gluten, dairy, egg & soy-free recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
