Recipe of Perfect Gujrati style Batata vada

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, gujrati style batata vada. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Hello friends, today we will learn how to make Easy & Quick Gujarati Style Batata Vada recipe. I hope you will like it. Please Share it, Like it, Subscribe. Here is the tastiest Gujarati version of batata Vada and yeah I am sure you will love it Thank you Team Beauty with taste.

Gujrati style Batata vada is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Gujrati style Batata vada is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have gujrati style batata vada using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Gujrati style Batata vada:

1. Take 4 medium boiled peeled mashed potates
2. Get 1 tbsp oil
3. Prepare 2 tbsp ginger garlic paste
4. Prepare 2 green chillies finally chopped
5. Get 1/4 Turmeric powder
6. Get 2 tsp lemon juice
7. Take 1 tbsp corinder powder
8. Take 2 tsp sugar
9. Make ready to taste Salt
10. Make ready Oil for deep frying
11. Make ready 1 cup besan
12. Take Pinch soda bi - carb
13. Take to taste Salt
14. Make ready 1/4 Turmeric powder

Fresh pomegranate seeds adds a unique crunch to the recipe. Batata vada is quite famous recipe in India. It is the most delicious snack recipe which goes best along with tea/chai. Batata Vada Recipe with step by step pics.

Instructions to make Gujrati style Batata vada:

1. Heat a pan add oil add ginger garlic paste, green chillies tumeric powder, corinder, lemon juice, potatoes sugar and salt mix well. Keep it side.
2. Divided the mixture and equal portions. Roll out each portion into a round and keep a side.
3. Take a another bowl add besan, salt, turmeric powder and soda bi-carb, water smooth batter consitancy.
4. Heat the oil in a fry pan.Deep the potato rounds in the prepared batter and deep fry few at time on medium flame, till they turns golden brown colour from all the sides.
5. Drain absorbent paper and serve hot with green chtuney.

It is the most delicious snack recipe which goes best along with tea/chai. Batata Vada Recipe with step by step pics. Batata Vada is a fried potato stuffed fritter. Absolutely lip smacking delicious recipe of batata vada. Batata vada is a popular Mumbai street food snack.

So that is going to wrap it up with this exceptional food gujrati style batata vada recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!