Steps to Prepare Ultimate Chicken Fettuccine Alfredo

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken fettuccine alfredo. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Fettuccine Alfredo is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Chicken Fettuccine Alfredo is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken fettuccine alfredo using 11 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Fettuccine Alfredo:

1. Prepare 1 kg chicken breasts
2. Prepare 150 grams decent chicken milk cream puck
3. Prepare 1 tablespoon milk powder
4. Make ready P tablespoon margarine
5. Take 1 chopped onion
6. Prepare P tablespoon minced garlic
7. Make ready 1 teaspoon white pepper
8. Prepare salt
9. Make ready H cup chicken broth
10. Prepare 1200 grams pasta pen
11. Take 1 tablespoon butter

Instructions to make Chicken Fettuccine Alfredo:

1. First butter
2. Then the powder milk or cream
3. Like these
4. Add some of puck cream
5. Mixed for ten minute as will
6. Take off from fire then mixed for 2 minute to be nice cream
7. In other cathroula add 2 t s butter then put garlic
8. We must add union and mix untill to be gold color
9. Then add chicken &potato and mix all of them for 5 minute until to be all in gold color
10. When arrive to be good i add the cream
11. Add all of these to my Penna pasta and mix all
12. Then i have to put it in the oven 220 degree

So that is going to wrap this up with this exceptional food chicken fettuccine alfredo recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!