Step-by-Step Guide to Make Homemade Aloo baigan ki sabzi with zeera rice

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, aloo baigan ki sabzi with zeera rice. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Aloo baigan ki sabzi with zeera rice is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Aloo baigan ki sabzi with zeera rice is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook aloo baigan ki sabzi with zeera rice using 20 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Aloo baigan ki sabzi with zeera rice:

1. Make ready baigan cut in cubes
2. Take large potato
3. Take sabit zeera
4. Get onion paste
5. Get tommatoes
6. Take teaspoon haldi
7. Prepare adrak. Lehson paste
8. Prepare kalonji
9. Take Slat as per taste
10. Prepare kuti laal mirch
11. Prepare chopped green cjillies
12. Make ready bunch hara Dhaniya chopped
13. Prepare oil
14. Take For zeera rice
15. Get rice soak in water 15 minutes
16. Prepare zeera
17. Take oil
18. Prepare onion
19. Make ready cinnamon stick
20. Make ready Salt as per taste

Instructions to make Aloo baigan ki sabzi with zeera rice:

1. Sub sa phly aloo ko cubes MN cut Kar ke 5 minute ke liye water MN. Ik teaspoon salt Daal kar dip Kar ke rakh drain phir baigan ko cubes MN cut krlain or achi trhn wash Kar ke isy bh 5 minutes ke liye salted water MN dip Kar ke rakh dain
2. Ub ik pateela MN oil dalain or oil garam hny or zeera Daal kar for an ik piyaz ka paste Daal dain isy bhon lain 3 sa 4 minute phir is MN haldi add krn or sath he adrak lehson paste bh isy bh 3 sa 4 minute low flame or bhon lain Ub is MN potatoes add Kar ke onhain bh 2 sa 3 minute bhonain phir kuti mirch or salt add krn or tommato bh add krn 5 minute baad baigan bh krdain or 3 minutes bhon kar dkhan laga kar low flame par 20 minutes tak cook krn
3. Yhn tak ke oil separate hojy or aloo And baigan dono gal jaen phir hari mirch add krn 2 minute bhonain phir hara Dhaniya add Kar ke flame off krdain Tyr hn aloo baigan ki sabzi👍🙂
4. Zeera rice ke liye pateela MN 2 tablespoon oil Lai. Or is MN zeera, cinnamon stickDaal kar piyaz add krdain or pink hny tak fry krn phir 3 cup water add Kar ke is MN salt Daal dain or jaisy he pani MN boil ay to rice add krdain phly flame high rkhn jsiy he water kum. Reh jy flame low Kar ke dum or rakh Dain tyyr hn zeera rice🍚😇😍

So that’s going to wrap this up for this special food aloo baigan ki sabzi with zeera rice recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!