Recipe of Quick Aloo baigan ki sabzi with zeera rice
by Lettie Ramos
Aloo baigan ki sabzi with zeera rice
Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, aloo baigan ki sabzi with zeera rice. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Aloo baigan ki sabzi with zeera rice is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Aloo baigan ki sabzi with zeera rice is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have aloo baigan ki sabzi with zeera rice using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Aloo baigan ki sabzi with zeera rice:
Get 3 baigan cut in cubes
Take 1 large potato
Prepare 1 tea spoon sabit zeera
Take 1 onion paste
Get 2 tommatoes
Take Half teaspoon haldi
Prepare 1 tea spoon adrak. Lehson paste
Take 1 tea spoon kalonji
Take Slat as per taste
Prepare 2 tea spoon kuti laal mirch
Get 4 chopped green cjillies
Get Half bunch hara Dhaniya chopped
Get 1 cup oil
Make ready For zeera rice
Get 2 cup rice soak in water 15 minutes
Make ready 1 tea spoon zeera
Make ready 2 tablespoon oil
Prepare 1 slice onion
Take 2 cinnamon stick
Prepare Salt as per taste
Instructions to make Aloo baigan ki sabzi with zeera rice:
Sub sa phly aloo ko cubes MN cut Kar ke 5 minute ke liye water MN. Ik teaspoon salt Daal kar dip Kar ke rakh drain phir baigan ko cubes MN cut krlain or achi trhn wash Kar ke isy bh 5 minutes ke liye salted water MN dip Kar ke rakh dain
Ub ik pateela MN oil dalain or oil garam hny or zeera Daal kar for an ik piyaz ka paste Daal dain isy bhon lain 3 sa 4 minute phir is MN haldi add krn or sath he adrak lehson paste bh isy bh 3 sa 4 minute low flame or bhon lain Ub is MN potatoes add Kar ke onhain bh 2 sa 3 minute bhonain phir kuti mirch or salt add krn or tommato bh add krn 5 minute baad baigan bh krdain or 3 minutes bhon kar dkhan laga kar low flame par 20 minutes tak cook krn
Yhn tak ke oil separate hojy or aloo And baigan dono gal jaen phir hari mirch add krn 2 minute bhonain phir hara Dhaniya add Kar ke flame off krdain Tyr hn aloo baigan ki sabzi๐๐
Zeera rice ke liye pateela MN 2 tablespoon oil Lai. Or is MN zeera, cinnamon stickDaal kar piyaz add krdain or pink hny tak fry krn phir 3 cup water add Kar ke is MN salt Daal dain or jaisy he pani MN boil ay to rice add krdain phly flame high rkhn jsiy he water kum. Reh jy flame low Kar ke dum or rakh Dain tyyr hn zeera rice๐๐๐
So that’s going to wrap it up for this special food aloo baigan ki sabzi with zeera rice recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!