by Carolyn Sutton
Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cauliflower and avocado mash. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cauliflower and Avocado mash is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Cauliflower and Avocado mash is something which I have loved my entire life.
View the recipe and nutrition for Chickpea & Cauliflower Flatbreads with Avocado Mash, including calories, carbs, fat, protein, cholesterol, and more. Want to use it in a meal plan? Head to the diet generator and enter the number of calories you want. I actually really wouldn't call it a recipe at all though.
To get started with this particular recipe, we must prepare a few components. You can cook cauliflower and avocado mash using 6 ingredients and 4 steps. Here is how you can achieve it.
Scoop out the dices and add to the cauliflower. Next, add the lemon juice and coriander. Cauliflower mash is great for people who are on a low carb or keto diet but it's also great for diabetics and anyone looking to eat healthily. It adds so much flavor to the mashed cauliflower and makes it's velvety smooth and creamy.
Cauliflower mash is great for people who are on a low carb or keto diet but it's also great for diabetics and anyone looking to eat healthily. It adds so much flavor to the mashed cauliflower and makes it's velvety smooth and creamy. You can also use sour-cream which works just as good if you prefer. Meanwhile, mash avocado in a small bowl. Mix in mayonnaise, lemon juice and a pinch of salt until well combined.
So that’s going to wrap this up for this exceptional food cauliflower and avocado mash recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!