Step-by-Step Guide to Prepare Homemade Alfredo Chicken Pasta
by Vincent Newman
Alfredo Chicken Pasta
Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, alfredo chicken pasta. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Alfredo Chicken Pasta is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Alfredo Chicken Pasta is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook alfredo chicken pasta using 27 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Alfredo Chicken Pasta:
Make ready For spaghetti
Prepare Half Packet of Spaghetti (Boiled)
Get 2 Tbs Olive oil
Make ready 1/4 tsp chilli flakes
Make ready Leaves Few Coriander
Prepare For Chicken Marination:
Make ready 1/2 kg chicken (cut into steak cut, not to small not too big- but it should be flattened; I hammered it when I cut all the slices)
Take 1/4 tsp garlic powder
Take 1/2 tsp salt
Take 1 tsp Chilli flakes
Take 1/4 tsp white pepper
Get 1/4 tsp Thyme
Prepare 1/4 tsp oregano
Make ready Fee drops of olive oil
Make ready For Frying chicken:
Make ready 3 Tbs Olive oil
Get For Alfredo Sauce
Get 2 Tbs Salted butter
Make ready 1/4 cup chopped onion (preferably white onion)
Make ready Pinch salt
Make ready 1/4 tsp black pepper
Get 2 tbs maida
Get 2 tbs cream
Take 1/2 cup milk
Take 2 slices Chedder Cheese
Get Half green Capsicum (julienne cut)
Take 1 Green chilli (julienne cut)
Steps to make Alfredo Chicken Pasta:
Take a breast piece of chicken and cut into length wise. Once your cutting has done take the hammer or pestle and mortar just tried flattened slightly.
Put it in bowl and marinate with garlic powder, crushed chilli, salt, thyme, oregano and white pepper
Mix with olive oil and leave it for half an hour.
After half an hour, all the spices went inside and our chicken us ready to fry.
2 Tbs of olive oil pour i to pan and add chicken. Fry on medium flame but remember it shouldn’t be over fried as the chicken is thin and if we over-cook it, the chicken juice gets dry and it will become hard. On normal flame, just stir the chicken with gentle hands.
On the other side, take a pan add butter, gets melted And then add chopped onions. Fry slightly so onion becomes soft, add flour(maida) and mix it well with onion and butter.
Add pinch of salt and black pepper and mix it up
Turn off the flame, add milk and mix it with the help of whisk.
Add cream and cheese mix it and turn on flame and add milk. Check the consistency of the sauces it shouldn’t be so thick.
Add capsicum and chilli in the sauce.
In the same pan of chicken, pour little bit olive oil and put boiled noodles with the add little bit coriander. Mix and dish put
Put chicken on the top of the noodles then pour Alfredo Sauce all over on the chicken
Serve your Alfredo Chicken Pasta with crushed pepper and Tabasco.
So that’s going to wrap it up with this special food alfredo chicken pasta recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!