Recipe of Perfect My Mother's Apple Sausage Dressing

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, my mother's apple sausage dressing. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

My Mother's Apple Sausage Dressing is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. My Mother's Apple Sausage Dressing is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have my mother's apple sausage dressing using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make My Mother's Apple Sausage Dressing:

1. Get Apples
2. Get 3 large Granny Smith Apples
3. Get 1 tsp ground cinnamon
4. Get 1/2 cup sugar
5. Prepare Sausage
6. Take 1 lb bulk/ pan sausage, we use OdemsTennessee Pride brand, mild
7. Prepare Dressing
8. Make ready 3/4 cup finely chopped onion
9. Prepare 1/2 cup finely chopped celery
10. Get 2 large boiled eggs
11. Get 2 large eggs
12. Prepare 8 oz dry weight, corn bread stuffing/dressing
13. Get 1 tbsp poultry seasoning
14. Prepare 1/4 tsp ground sage
15. Take 1 salt
16. Make ready 2 cup turkey broth, see recipe attached

Steps to make My Mother's Apple Sausage Dressing:

1. The night before, peel and finely dice the apples. Put into a zip lock bag add cinnamon and sugar. Shake mixing well put into refrigerator overnight.
2. The nightbefore heat pan add sausage and brown. Refrigerate till Thanksgiving Day.
3. Boil the eggs and peel, refrigerate till next day.
4. Preheat oven 350° Fahrenheit
5. Add the onions and celery to the hot broth. To give a head start cooking. - - https://cookpad.com/us/recipes/341240-turkey-broth-homemade
6. Mix the dressing/stuffing, broth, onions celery, boiled eggs, sage, apples, sausage, poultry seasonings and salt. Taste now before you add raw eggs. Adjust seasonings then beat eggs mix everything and put into 8x8 inch pan.
7. Bake in oven for 45-50 minutes. Let sit 10 minutes serve hope you enjoy!

So that’s going to wrap this up with this exceptional food my mother's apple sausage dressing recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!