Recipe of Speedy Simple Ground Beef Stroganoff

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, simple ground beef stroganoff. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Simple Ground Beef Stroganoff is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Simple Ground Beef Stroganoff is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook simple ground beef stroganoff using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Simple Ground Beef Stroganoff:

1. Make ready 250 grams ground beef
2. Get 1/2 green bell pepper, sliced
3. Get 1/2 onion, sliced thinly
4. Prepare 250 grams champignon mushrooms, sliced thinly (or you can use the ones from a package/can, remove the water first)
5. Prepare 150 ml cooking cream
6. Get 1 dash crushed black pepper
7. Make ready 1/2 tsp onion salt – https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients
8. Get 1 tsp worcestershire sauce
9. Get 1 tbsp oil

Steps to make Simple Ground Beef Stroganoff:

1. Stir-fry onion with 1 tbsp of oil in medium heat. When the onion becomes transparent, add the ground beef.
2. Stir occasionally. Remove excess water from time to time. When the color of the beef has changed, add bell pepper and mushrooms.
3. Continue stirring for a couple of minutes. Use low heat this time and add onion salt and black pepper and worcestershire sauce.
4. Add cooking cream. Simmer for about five minutes, and it's done.

So that’s going to wrap this up for this special food simple ground beef stroganoff recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!