Simple Way to Prepare Any-night-of-the-week Egg Fried Rice with Baked Potato

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, egg fried rice with baked potato. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Egg Fried Rice with Baked Potato is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Egg Fried Rice with Baked Potato is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook egg fried rice with baked potato using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Egg Fried Rice with Baked Potato:

1. Prepare For rice
2. Prepare steamed rice
3. Get chopped green chilli
4. Prepare chopped onion
5. Get chopped Coriander leaf
6. Prepare ginger-garlic paste
7. Get soya sauce
8. Get tomato sauce
9. Make ready oil
10. Prepare Salt
11. Get bay leaf
12. Prepare ghee
13. Make ready egg
14. Take For baked potato
15. Make ready sliced Potato
16. Make ready red chilli powder
17. Take termeric powder
18. Take Salt
19. Take Oil

Instructions to make Egg Fried Rice with Baked Potato:

1. For rice - Take a frypan, put some oil and heat it on stove. Now, put one egg into it and spread one pinch of salt on it. In a low medium flame fry it well. After frying, bring it out from the pan and keep aside.
2. Now, on that oil, put the bay leaf and fry. Now put chopped onions and chopped green chillies with salt as required into it. Fry for 2 minutes. After that, put ginger-garlic paste into it and fry more. Now put soya sauce and tomato sauce and stir fry again.
3. After that, put all the boiled rice into it and give it a perfect mix. Stir Fry it for 10 minutes in a medium high flame. Spread some chopped Coriander leaves and ghee on the top of the rice. Rice is ready.
4. For the baked potato- Preheat oven to 200°C | 390°F. Line 2 large baking sheets / trays with parchment (baking) paper. Set aside.
5. Now, take the sliced Potato and put termeric powder and red chilli powder with salt as required into it and mix it well. Brush some oil on the baking tray. Arrange potato slices in a single layer on the tray.
6. Bake it for 25 minutes. In the meantime, brush some oil on the top of the slices. After baking bring out the potatoes and slice it using a sharp 🔪 knife. Keep it aside.
7. Now, In a plate, Put the fried rice and arrange the egg and baked potato on the top. Egg fried rice with Baked Potato 🍛 is ready to serve. Enjoy 😊.

So that’s going to wrap this up with this exceptional food egg fried rice with baked potato recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!