Step-by-Step Guide to Make Ultimate Caprese-Style Tomato and Avocado Cold Pasta

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, caprese-style tomato and avocado cold pasta. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Caprese-Style Tomato and Avocado Cold Pasta is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Caprese-Style Tomato and Avocado Cold Pasta is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have caprese-style tomato and avocado cold pasta using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Caprese-Style Tomato and Avocado Cold Pasta:

1. Make ready 80 grams Spaghetti (thinner spaghettini is better)
2. Take 1 large Tomato (ripen)
3. Take 1/3 of 100 grams Mozzarella cheese
4. Get 1/4 Avocado
5. Prepare 1 dash Lemon juice
6. Take 4 leaves Basil
7. Make ready 1/2 clove Garlic
8. Take 1/2 tsp Salt
9. Get 1 1/2 tbsp Extra virgin olive oil
10. Make ready 3 olives Olives (thinly sliced)
11. Take 3 leaves Basil
12. Prepare 1 dash Black pepper (ground right before eating if you can)

Steps to make Caprese-Style Tomato and Avocado Cold Pasta:

1. Cut the avocado into 1 cm cubes, and sprinkle with lemon juice. Cut the Mozzarella cheese into 1 cm cubes as well. Grate the garlic.
2. Remove the stems from the tomato. Peel the tomato by blanching in boiling water for a few seconds, and remove the seeds. Cut into 1 cm cubes, and sprinkle with the salt.
3. Add the Step 1 avocado, Mozzarella cheese, garlic to Step 2. Tear in the basil as well, and mix. Add the olive oil, mix well, and chill in the fridge.
4. Boil the pasta in salted water following the package instructions. Soak in cold water to cool, and drain well. Add into the Step 3 bowl, and mix well.
5. Serve on a chilled plate and ground black pepper on top. Garnish with olive slices and basil and you're done.

So that is going to wrap this up for this exceptional food caprese-style tomato and avocado cold pasta recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!