Steps to Prepare Favorite Pan fried carrot bread

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pan fried carrot bread. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Pan fried carrot bread is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Pan fried carrot bread is something that I’ve loved my entire life.

I wasn't quite sure if this should be called pan-fried or sautee but yay for carrots! See recipes for Orange 🍊 Sour Cream Bread 🍞 too. Carrot pan fry super dish it can eat with bread or chappathi. Breaded and pan-fried zucchini is a quick and easy side for meat, or you can serve it as a vegetarian main with other vegetables and a salad.

To begin with this particular recipe, we must prepare a few ingredients. You can have pan fried carrot bread using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pan fried carrot bread:

1. Get 1-1/2 cups mashed carrots see my recipe
2. Take 1 large egg
3. Make ready 1/2 teaspoon salt
4. Prepare 1-1/2 cups self rising flour
5. Make ready as needed vegetable oil

This pan-fried potatoes and carrots recipe is a simple way to whip up a new dish or even use some leftovers. With just a few ingredients, it's so easy! This simple and easy Pan Fried Potatoes and Carrots recipe is such a simple solution for getting more veggies and a hearty meal in the tummy of. One of my favorite sandwiches from childhood was grilled cheese.

Instructions to make Pan fried carrot bread:

1. Heat oil in a frying pan
2. In a bowl mix the carrots and 1 cup of flour, add the egg.
3. Mix in the salt, and stir in the rest of the flour till all is mixed well
4. Spoon in a small amount of mixture to fry in the oil, don't overcrowd the pan. Cook 3 miutes
5. Turn and mash the mixture just a bit, after 3 minutes. This is to ensure an even cooking of each piece note they will rise as you cook them. Then cook for 3 minutes more on the side already cooked. for a total of about 9 minutes. Then turn once more for just about 30 seconds.
6. Move to a paper towel, to absorb excessive oils.
7. Serve i hope you enjoy!

This simple and easy Pan Fried Potatoes and Carrots recipe is such a simple solution for getting more veggies and a hearty meal in the tummy of. One of my favorite sandwiches from childhood was grilled cheese. Oh how I loved the sizzle of the fry pan, the crispy, buttery bread, and the stretchy yellow cheese. I was even one of those kids who liked the crust. Pan-fried, lightly breaded pork chops, mashed redskins with home-grown green onions and fried asparagus.

So that’s going to wrap this up with this exceptional food pan fried carrot bread recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!