Recipe of Homemade No Bake Fry Pan Chocolate Cake with Frosting Recipe I Easy 10 Minute CHOCOLATE CAKE in Frying Pan!

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, no bake fry pan chocolate cake with frosting recipe i easy 10 minute chocolate cake in frying pan!. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

No Bake Fry Pan Chocolate Cake with Frosting Recipe I Easy 10 Minute CHOCOLATE CAKE in Frying Pan! is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. No Bake Fry Pan Chocolate Cake with Frosting Recipe I Easy 10 Minute CHOCOLATE CAKE in Frying Pan! is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook no bake fry pan chocolate cake with frosting recipe i easy 10 minute chocolate cake in frying pan! using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make No Bake Fry Pan Chocolate Cake with Frosting Recipe I Easy 10 Minute CHOCOLATE CAKE in Frying Pan!:

1. Make ready 5 tbsp Butter
2. Prepare 4 tbsp Chocolate powder
3. Get 5 tbsp Sugar powder
4. Get 1 Egg
5. Take 4 tbsp Wheat flour
6. Get 4 tbsp Milk
7. Take 1/2 tbsp Beaking soda
8. Get 1/2 tbsp Beaking Powder
9. Prepare 1 tbsp Vanilla essence

Steps to make No Bake Fry Pan Chocolate Cake with Frosting Recipe I Easy 10 Minute CHOCOLATE CAKE in Frying Pan!:

1. Took the Pan and spread 5 tablespoons butter in it and girish it well and add 4 tablespoons chocolate powder. - - chocolate powder and butter shuffle well
2. Took 5 teaspoons of sugar and an egg and mix them all well. - - Took 4 tbsp wheat flour and 4 tbsp milk and 1/2 tbsp Beaking soda and 1/2 tbsp Beaking Powder and 1tbsp venill Asense and well beaten all. - - Now The waiter is ready, do not keep the batter very thin or thick.
3. Spread the waiter in the pan with the help of a spoon. - - After turning on the induction, cover the pan on low flame and keep it for 20 minutes to bake.
4. After 20 minutes, with the help of a toothpick, whether our cake is baked or not, if the toothpick does not have the cake material, then the cake is baked.
5. The Dark chocolate fry pan cake is very well cooked and now we enjoy it.
6. For youtube vide pl visit https://www.youtube.com/channel/UC9jo62Cq8p96zgWvqIN_Qlg?sub_confirmation=1

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