Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, camembert with walnut topping. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Camembert With Walnut Topping is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Camembert With Walnut Topping is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook camembert with walnut topping using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Camembert With Walnut Topping:
- Prepare 1/2 Camembert
- Get 50 grams Walnuts
- Get 1/2 Onion diced
- Prepare 50 grams Mushrooms sliced
- Make ready 20 ml Port
- Get 2 slice of crusty bread
Instructions to make Camembert With Walnut Topping:
- Cut the half of the Camembert into three triangles place in a little clay pot
- Place the diced onions and mushrooms in the pan and cook till slight colour
- Throw in the walnuts and then cook off with the port reduce down and place in a plastic tub
- Put a spoon full on top of the Camembert and place in the oven till the cheese has melted and nice colour
- Place on a plate with garnish and bread and its a lovely starter
So that’s going to wrap it up with this special food camembert with walnut topping recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
