Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, eggs in a cloud. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Eggs in a cloud is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Eggs in a cloud is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook eggs in a cloud using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Eggs in a cloud:
- Take 4 eggs
- Prepare 1 salt and pepper to taste
- Take 1 shredded cheese
Instructions to make Eggs in a cloud:
- Separate egg whites from yolks keeping yolks whole.
- Beat egg white until stiff. Place on parchment paper in even piles.
- Put yolk in middle of "cloud" egg whites. Salt and pepper to taste.
- Bake at 375* for 5 to 10 minutes. Top with favorite shredded cheese. Allow to melt and then serve.
So that is going to wrap it up for this exceptional food eggs in a cloud recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
