Simple Way to Prepare Favorite Black Olives and Capers in a Cream Sauce

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, black olives and capers in a cream sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Black Olives and Capers in a Cream Sauce is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Black Olives and Capers in a Cream Sauce is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have black olives and capers in a cream sauce using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Black Olives and Capers in a Cream Sauce:

1. Take 4 tablespoons butter
2. Make ready 4 cloves garlic finelly chopped
3. Get 1 bay leaf
4. Prepare 3 cups heavy whipping cream
5. Prepare 1/2 teaspoon white pepper
6. Prepare 4 tablespoons cold milk (optional)
7. Take 1 tablespoon corn starch (optional)
8. Make ready 1 cup black olives pitted finely chopped
9. Prepare 1 tablespoon finely chopped capers
10. Make ready Salt (to taste)
11. Take Parmesan cheese (to taste)

Instructions to make Black Olives and Capers in a Cream Sauce:

1. Ingredients:
2. In a pan melt the butter at low temperature - Add the garlic, the bay leaf - Cook at medium temperature until the garlic is tender
3. Add the cream, pepper, mix - Cook for 4 minutes
4. To achieve a semi-thick consistency, mix the corn starch with the milk, cook for 2 minutes stirring continuously (this step is optional)
5. Add the capers, olives, cook for 2 minutes - Taste to adjust the salt
6. Serve hot on your favorite piece of meat, suffed pasta or spaghetti of your choice - Add grated Parmesan cheese on top

So that’s going to wrap this up for this exceptional food black olives and capers in a cream sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!