Recipe of Ultimate Farmhouse Recipe: Stir Fried Chicken Breast (Chinjao Rosu)

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, farmhouse recipe: stir fried chicken breast (chinjao rosu). It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Farmhouse Recipe: Stir Fried Chicken Breast (Chinjao Rosu) is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Farmhouse Recipe: Stir Fried Chicken Breast (Chinjao Rosu) is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook farmhouse recipe: stir fried chicken breast (chinjao rosu) using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Farmhouse Recipe: Stir Fried Chicken Breast (Chinjao Rosu):

1. Get 4 Green bell pepper
2. Get 100 grams Cooked and chopped bamboo shoots
3. Prepare 100 grams Chicken breast meat
4. Prepare A. ingredients:
5. Prepare 1 tsp Sake
6. Take 1/2 tsp Soy sauce
7. Get 1 Pepper
8. Make ready 1 tbsp Katakuriko
9. Prepare B. ingredients:
10. Get 2 tbsp Chinese soup stock
11. Prepare 1 tbsp Oyster sauce
12. Prepare 1 tsp Soy sauce

Steps to make Farmhouse Recipe: Stir Fried Chicken Breast (Chinjao Rosu):

1. Remove the seeds and the stem from the bell peppers and cut into thin strips. Cut the chicken breast meat and the bamboo shoots into thin strips too. Sprinkle the chicken with the combined A. ingredients.
2. Pour 1 tablespoon of oil in a pan and fry while separating each pieces of chicken from one another.
3. Add the green bell pepper and bamboo roots when the meat becomes white. Add the combined B. ingredients to the pan once the bell peppers become soft, and fry for about 1 minute.

So that’s going to wrap this up with this special food farmhouse recipe: stir fried chicken breast (chinjao rosu) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!