20/10/2020 01:57

Step-by-Step Guide to Make Award-winning Hashbrown casserole

by Tony Brown

Hashbrown casserole
Hashbrown casserole

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, hashbrown casserole. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Hashbrown casserole is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Hashbrown casserole is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have hashbrown casserole using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hashbrown casserole:
  1. Take 35 eggs
  2. Get Bag frozen hash-browns
  3. Take Meat of choice-ham sausage or bacon
  4. Prepare 1 C Colby jack cheese (or substitute 1/2c mozzarella & 1/2C cheddar)
  5. Take Olive oil
  6. Get Garlic
  7. Make ready Seasoned pepper
Instructions to make Hashbrown casserole:
  1. Scramble the eggs in a little olive oil and garlic. Layer on the bottom of a baking dish. Sprinkle with seasoned pepper and allow to cool.
  2. Cook your meat then layer on top of the eggs. I used diced ham.
  3. Once cooked sprinkle cheese on top. I used mozzarella and cheddar.
  4. Fry your hash browns in olive oil. And place on top of egg mixture.
  5. Bake at 400 till warm all the way thru. Add additional cheese on top if you wish.

So that is going to wrap this up with this exceptional food hashbrown casserole recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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