19/11/2020 17:45

Recipe of Favorite Farmhouse recipe: Quick, Easy Potage

by Rachel Oliver

Farmhouse recipe: Quick, Easy Potage
Farmhouse recipe: Quick, Easy Potage

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, farmhouse recipe: quick, easy potage. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Farmhouse recipe: Quick, Easy Potage is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Farmhouse recipe: Quick, Easy Potage is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have farmhouse recipe: quick, easy potage using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Farmhouse recipe: Quick, Easy Potage:
  1. Take 200 grams Potatoes
  2. Make ready 200 ml Milk
  3. Prepare 1 Consomme cube
  4. Take 1 pinch Salt
  5. Take 1 Coarsely ground black pepper
Steps to make Farmhouse recipe: Quick, Easy Potage:
  1. Peel and cut the potato into 5mm thick semi-circular slices. Finely chop the consomme cube.
  2. Fully cover potatoes with water and boil over medium heat. When the potato is soft enough, drain and mash the potatoes.
  3. Add milk into mashed potato little by little - mixing very well.
  4. Return the potatoes to medium heat and add chopped consomme, coarsely ground black pepper and salt. As you cook, the potage becomes thicker.

So that’s going to wrap it up with this special food farmhouse recipe: quick, easy potage recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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