Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, dudh pua with rice flour and khoya stuffing. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Dudh Pua with rice flour and khoya stuffing is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Dudh Pua with rice flour and khoya stuffing is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook dudh pua with rice flour and khoya stuffing using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Dudh Pua with rice flour and khoya stuffing:
- Take 1 litre Milk
- Prepare as required Sugar
- Take 1 cup Rice flour
- Get 250 grams Khoaa
- Make ready 1 tsp Elaichi powder
- Prepare as required Dry fruits
Instructions to make Dudh Pua with rice flour and khoya stuffing:
- Boil the milk completely and make khoya of the milk.
- Make dough of rice flour.
- Take a small part of the dough of rice flour and fill the stuffing of khoa in the rice flour.
- Make in Puri shape.
- Boli more milk and put the puri. In the milk add elaichi powder and add some dry fruits in milk and it's ready to eat.
So that is going to wrap it up for this special food dudh pua with rice flour and khoya stuffing recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
