Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, no bake "lazy" cheesecake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
No Bake "lazy" Cheesecake is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. No Bake "lazy" Cheesecake is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook no bake "lazy" cheesecake using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make No Bake "lazy" Cheesecake:
- Take 2 8 ounce packages cream cheese
- Make ready 14 oz can sweetened condensed milk
- Make ready 1/4 cup fresh lemon juice
- Make ready 1 tsp vanilla extract
- Prepare 1 prepared graham cracker crust (9 inch)
Instructions to make No Bake "lazy" Cheesecake:
- Have ingredients at room temperature.
- Using an electric mixer, beat cream cheese in a large bowl until smooth. Beat in condensed milk a little at a time, scraping sides of bowl as necessary. Finally, beat in lemon juice and vanilla.
- Pour the filling into crust; smooth with rubber spatula. Cover and refrigerate for 5-6 hours until firm but I find it better to refrigerate overnight.
So that’s going to wrap this up for this exceptional food no bake "lazy" cheesecake recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
