Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, farmhouse recipe: german potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Farmhouse Recipe: German Potatoes is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Farmhouse Recipe: German Potatoes is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have farmhouse recipe: german potatoes using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Farmhouse Recipe: German Potatoes:
- Prepare 2 Potatoes
- Make ready 50 grams Bacon
- Prepare 2 tbsp Butter (or margarine)
- Get 1 Coarsely ground black pepper
- Make ready 1 dash Salt
Instructions to make Farmhouse Recipe: German Potatoes:
- Slice the peeled potatoes about 7 mm thick (optionally cut them in half first), and boil until they are still a bit hard. Cut the bacon into 1 cm pieces.
- Heat the butter or margarine in a frying pan and stir fry the bacon over low-medium heat, until it's crispy.
- When the bacon is crispy, add the boiled potatoes and fry on both sides until browned.
- When the bacon fat has been absorbed by the potatoes, season with coarsely ground black pepper and salt, and it's done. It's tastier with plenty of black pepper.
So that is going to wrap it up with this exceptional food farmhouse recipe: german potatoes recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
