Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy! perfect with rice! sardine kabayaki. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sardines, on the other hand, are very easy to prepare, and the savory-sweet sauce is a great foil for the hearty flavor of the fish. Serve the fish on a bed of hot rice, spooning over any sauce left in the pan. We have to eat fish too. This recipe will be enjoyed by everybody, including your younger ones!
Easy! Perfect with Rice! Sardine Kabayaki is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Easy! Perfect with Rice! Sardine Kabayaki is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have easy! perfect with rice! sardine kabayaki using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy! Perfect with Rice! Sardine Kabayaki:
- Make ready 4 Sardines
- Get 4 tbsp Flour
- Prepare 2 tbsp Olive oil
- Make ready 2 tbsp Sugar
- Prepare 2 tbsp Soy sauce
- Take 1 tbsp Water
- Prepare 1 dash Roasted sesame seeds, green onions, etc (optional)
This is what I call my poor man dinner. A "what can I make with what I have?" recipe. But budget food doesn't have to be bland! Kabayaki-don (sanma in kabayaki sauce over rice).
Steps to make Easy! Perfect with Rice! Sardine Kabayaki:
- Open up the sardines. Remove the heads. Then remove the innards and bones with your fingers, and briefly rinse with water.
- Combine the sugar, soy sauce, and water to make the sauce. Coat both sides of the sardines with the flour.
- Heat the olive oil in a frying pan, and pan-fry the sardines.
- Fry until both sides are golden brown.
- Turn off the heat, pour in the Step 2 sauce, and quickly coat the sardines with it. Please be careful not to burn the sauce.
- Sprinkle with roasted sesame seeds and green onions if you like, then done.
But budget food doesn't have to be bland! Kabayaki-don (sanma in kabayaki sauce over rice). Sanma kabayaki-don is a great alternative to unagi, however, because sanma is not only a highly sustainable seafood but also extremely affordable, especially Everything is steamed for a highly aromatic one-pot dish that's easy to make at home. Key Ingredients to Make Perfect Catfish Kabayaki. Catfish: My local fish monger recommended me to use basa fish, a type of catfish for this recipe and I liked how it turned out!
So that’s going to wrap this up with this exceptional food easy! perfect with rice! sardine kabayaki recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
