23/11/2020 07:59

Step-by-Step Guide to Make Perfect Easy Beef Stroganoff

by Esther Cain

Easy Beef Stroganoff
Easy Beef Stroganoff

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy beef stroganoff. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Easy Beef Stroganoff is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Easy Beef Stroganoff is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy beef stroganoff using 8 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Easy Beef Stroganoff:
  1. Get Ingredients
  2. Make ready 2 lb roast beef, cut up into bite size pieces
  3. Prepare 1 8oz container sour cream
  4. Take 1 small onion, chopped
  5. Prepare 1 clove garlic, peeled and minced
  6. Get 1 cup or 8 ounces brown mushrooms, sliced and sauteed
  7. Take 16 oz package wide noodles
  8. Make ready 2 packages brown gravy mix
Instructions to make Easy Beef Stroganoff:
  1. prepare noodles as directed on package
  2. In a large skillet cook meat until well browned.
  3. add chopped onion, mushrooms and garlic, stir until well mixed.
  4. add 1 cup water, simmer on medium heat until mushrooms are tender
  5. while meat is cooking, prepare gravy mix as directed
  6. add gravy to meat, mushrooms , and garlic mixture.
  7. simmer until thickened.
  8. stir in sour cream
  9. simmer another 10 minutes, then pour over noodles.
  10. serve hot with garlic bread and salad. or sides of your choice.
  11. enjoy

So that is going to wrap it up for this special food easy beef stroganoff recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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