Simple Way to Prepare Homemade SUPER Easy Beef Dumplings

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, super easy beef dumplings. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

SUPER Easy Beef Dumplings is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. SUPER Easy Beef Dumplings is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook super easy beef dumplings using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make SUPER Easy Beef Dumplings:

1. Make ready 0.5 oz Ground Beef
2. Make ready 1 cup Cabbage (shredded)
3. Get 0.5 Carrot (minced)
4. Make ready 0.25 Onion (minced)
5. Take 0.5 Egg (beaten)
6. Make ready 0.5 tsp Sugar
7. Make ready 0.5 tsp Salt
8. Prepare 1.25 tbs Soy Sauce
9. Make ready 1 tsp Shaoxing Wine
10. Make ready 1 tsp Sesame Oil
11. Make ready 0.5 tsp Vegetable Oil

Steps to make SUPER Easy Beef Dumplings:

1. In a large bowl, mix together beef, cabbage, carrot, and onion. Stir in the egg, sugar, salt, soy sauce, and vegetable oil.
2. Place a large teaspoonful of filling in the center of a dumpling skin. Moisten the edges of a wonton with a few drops of water. Then fold the dumpling in half, and pinch the edges together to seal. Create a ripple pattern along the pinched edge by pinching and gently pushing together small segments of it. Repeat with remaining dumplings.
3. Boil the dumplings in water until they float to the top, about 5 minutes. (If Pan-Fry: Heat 1 tsp sesame oil over medium-high heat in a skillet. Carefully place dumplings in skillet, sealed-side up. Cook 3 minutes or until nicely browned on the bottom. Carefully pour in ¼ cup water and cover with lid, turning to medium heat. Steam for 4 minutes or until the whole dumpling is steamed)
4. Serve with dumpling soy sauce! :)

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