04/08/2020 18:54

Recipe of Ultimate Easy Beefy Chili

by Ricardo Erickson

Easy Beefy Chili
Easy Beefy Chili

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, easy beefy chili. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Beefy Chili is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Easy Beefy Chili is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook easy beefy chili using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Beefy Chili:
  1. Prepare 2 pounds ground beef
  2. Make ready 2 large onions diced
  3. Prepare 2 tsp crushed red pepper flakes
  4. Take 2 (12 oz) cans chili beans
  5. Prepare 1 cup beef broth
  6. Make ready 1 can (12 oz) tomato juice
  7. Prepare to taste chilli powder
  8. Make ready 2 cups finely shredded cheddar cheese
  9. Take oyster crackers
  10. Prepare 1 tub sour cream
  11. Make ready 3 tbsp tomato paste
Steps to make Easy Beefy Chili:
  1. Brown the beef in a Dutch oven, adding one of the diced onions and crushed red pepper flakes as the beef cooks.
  2. Drain off all grease and return to Dutch oven. Add tomato paste and stir. Add beans, beef broth, tomato juice, some salt, pepper, and chilli powder to taste.
  3. Bring to a boil, reduce heat and let simmer stirring occasionally, untill thick enough to coat the spoon.
  4. Serve cheddar cheese, oyster crackers, sour cream, and/or the other diced onion on the side.

So that is going to wrap it up for this exceptional food easy beefy chili recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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