Steps to Make Homemade Sukto Recipe

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, sukto recipe. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Sukto Recipe is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Sukto Recipe is something which I have loved my whole life. They are nice and they look wonderful.

Husbandman is a fan of this dish and he can have his entire plate of rice only with it. Needless to say, whenever I cook Shukto, I cook it in bulk. I prefer to follow the recipe I learned from the Matriarch of. The most popular kind of Bengali shukto is the mild, comforting stew packed with a variety of vegetables, most notably potatoes, sweet potatoes.

To begin with this recipe, we have to first prepare a few components. You can have sukto recipe using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sukto Recipe:

1. Prepare 1 Carrot (chopped)
2. Take 1 Radish (chopped)
3. Take 10 French beans (cut into medium size)
4. Get 1 Sweet potato (cut into cubes)
5. Take 1 Brinjal medium size (cut into cubes)
6. Take For For masala paste 1 tbsp mustard seeds, 2 tbsp poppy seeds
7. Prepare 1 ginger
8. Get As per taste green chilli
9. Make ready 1 bay leaf
10. Prepare 1/2 tsp panchphoron
11. Make ready 1 tbsp mustard oil
12. Take to taste Salt

You can also make other vegetables along with this recipes such as Bengali Jhinge Narkol Chenchki or Aloo Posto to complete the meal. Bengali Sukto Recipe - Mixed Vegetable Curry. Sukto is a vegetable medley prepared in Bengali household. It consists an array of vegetables.

Instructions to make Sukto Recipe:

1. Wash all the vegetables properly. What ever vegetables are there in the kitchen. From that you can make sukto curry.
2. Heat mustard oil. Add 1 bay leaf and 1/2 tsp panchphoron. Fry for few minutes.
3. Fry potatoes,beans, carrot for 1 minutes. Then add all the vegetables. Add a pinch of salt. Cover and cook for 2 minutes
4. After 2 minutes open the lid. Add grind masala, cumin powder and salt. Mix well. In sukhto I am not using turmeric powder. Add water as needed. Cover and cook till the vegetables become tender. At last add 1/2 tsp ghee and a pinch of sugar. Cover it so that the flavour of ghee will be there in the curry. Switch of the induction.
5. Transfer to a serving dish. Ready to serve with hot rice dal.

Sukto is a vegetable medley prepared in Bengali household. It consists an array of vegetables. Sukto is a vegetarian Indian recipe and is famous comfort food of Kolkata. This recipe is famously relished as a side dish and made as a stewed recipe. You can learn how to make it at home and.

So that’s going to wrap this up for this special food sukto recipe recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!