Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, no crust quiche capisce. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
No Crust Quiche Capisce is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. No Crust Quiche Capisce is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have no crust quiche capisce using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make No Crust Quiche Capisce:
- Get 9 large eggs
- Prepare 1 tomato diced
- Make ready 1 bell pepper diced
- Get 1/2 onion diced
- Make ready 1/3 block cream cheese
- Make ready 3/4 cup milk
- Make ready to taste Parsley
- Get to taste Black pepper
- Make ready to taste Salt
- Take to taste Oregano
- Prepare Mrs. Dash to taste
- Prepare to taste Garlic powder
- Take 6 slices square sliced ham diced
- Make ready 1 tablespoon butter
- Make ready 1 bouillon cube
- Make ready 1/2 cup cheese
Instructions to make No Crust Quiche Capisce:
- Slice ham and brown in butter and bouillon cube mixture. (Add small amount of water if needed)
- Beat eggs and mix with melted cream cheese and milk and herbs and spices well. Add cheese
- Pour egg mixture in circle pan and add tomatoes and cook at 350 for 10 minutes.
- Add remaining ingredients and continue cooking for 35 minutes.
- Enjoy!
So that is going to wrap this up with this special food no crust quiche capisce recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
